Author Archive
July 13th, 2010
4 Tips to Survive the Summer
A few ideas for summer activities in the summer
By: Cynthia Sparagna
Sure, the 4th is over, but we still have a lot of summer to live. Although many of us have a few trips scheduled for August, the hot days of July are not over. Fortunately, there are a few economical choices for parents with teen and tweens that are hanging around the house. So here are 4 tips from Sharon Harvey Rosenberg.
Movie camps: National movie chains host summer programs for kids. Typically, these programs are weekly, mid-morning showings of family-friendly features. Check out your local movie theaters to see what programs they offer that your kids will enjoy.
Employment: Older children, especially those 12 and up, can be employed to carry out different household chores during the summer. Given the shortage of summer job opportunities for teens, this option creates a win-win for families. Create a list of long-delayed household projects to delegate to your teenage children. Tasks can include unpacking boxes of books, organizing kitchen cabinets and sorting through closets. For work-at-home parents, teens and tweens can provide entertainment and supervision for younger children.
DIY crafts: Check out your local craft and hardware stores and pick up supplies that will allow your children to get crafty. An example of a fun project that children will enjoy involves decorating wooden frames with ribbons, stickers and other decorative items. Once the frames are finished, insert a family photo and showcase your child’s project.
Education: Community centers, public playgrounds and libraries offer a variety of cultural, sports and educational programs that are free or affordable. Many libraries provide summer reading programs with attractive prizes and other perks to encourage younger children and teens to read. Other library programs include dance classes, poetry workshops and storytelling activities. Check local calendars for events that your children will enjoy.
(c) 2010, The Miami Herald.
EwingSIR does not guarantee information contained in this blog, readers are encouraged not to rely solely on this information and to do their own independent research of facts contained herein. Blog information was obtained from independent sources that we do not endorse, and we do not investigate this information for accuracy.
- Cynthia Sparagna
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Posted by Cynthia Sparagna on July 13th, 2010
July 12th, 2010
Home Buyers Looking to Walk
Home buyers looking for something different
By: Cynthia Sparagna
Urban planners are saying that recent demographic changes are effecting the way home buyers purchase. Instead of looking for bigger lots, newer homes, or more amenities, buyers are looking to purchase homes that are closer to coffee shops, restaurants and grocery stores. Such was the case with Jennifer and Andrew Greenberg who recently bought a house in Portland, Oregon. They purchased a 1950’s ranch home that needed some updates but is close coffee shops and wooded paths.
Home buyers interested in finding homes in walkable communities are using websites such as WalkScore.com. The site allows users to enter an address and receive a score ranging from zero to 100 (“car dependent” to “walkers paradise”) indicating the walkability of the community. A recent study by a non profit company called CEO’s for cities found that houses located within walking distance to amenities raised values by as much as $3,000 per point.
EwingSIR does not guarantee information contained in this blog, readers are encouraged not to rely solely on this information and to do their own independent research of facts contained herein. Blog information was obtained from independent sources that we do not endorse, and we do not investigate this information for accuracy.
- Cynthia Sparagna
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Posted by Cynthia Sparagna on July 12th, 2010
July 6th, 2010
Eat Well All Year Long
Preserving Summer Rations
By: Cynthia Sparagna
With the latest farmers market trend and desire to eat seasonal foods, what happens to the left overs? Instead of throwing them out, why not learn to preserve the seasons bounty and extend the longevity of these highly desired, seasonal items? This summer, instead of tossing your slowly rotting asparagus into a heaping compost pile, learn how to eat your farmers market purchases all year long.
First, heed your habits. That is, what do you really like? If you wouldn’t want to eat peach cobbler every day from November to March, don’t buy crates of peaches and freeze them unnecessarily. Pick what you like. Also, first find a place to store it before you buy it.
This brings up the important task of freezing your items for preservation. Start small with things like berries in zip lock bags. Lots of items require freezing agents such as a large bag of sugar, a large jug of white vinegar, Ziploc bags, and canning jars. Big-box retailers like Costco stock bulk foodstuffs, while most grocery stores supply general preserving equipment and instructive canning booklets.
Last, stock up. Get the freshest items and preserve them immediately. The best preserved items are the ones that were preserved immediate after harvest. Don’t wait too long.
Good luck!
EwingSIR does not guarantee information contained in this blog, readers are encouraged not to rely solely on this information and to do their own independent research of facts contained herein. Blog information was obtained from independent sources that we do not endorse, and we do not investigate this information for accuracy.
- Cynthia Sparagna
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- " . $name . "
Posted by Cynthia Sparagna on July 6th, 2010
June 28th, 2010
The Village at Sherman Oaks
The Village at Sherman Oaks Open House
By: Cynthia Sparagna
On Wednesday, June 30th from 5pm – 7pm, the Sherman Oaks Chamber of Commerce is hosting a mixer to showcase the Village at Sherman Oaks. Have a couple cocktails and appetizers as you preview the beautifully decorated community with endless choices and activities.The Village offers endless fitness classes, a full sized swimming pool, library, internet lounge and nearby shopping and entertainment. If you’ve been seeking a retirement home for yourself or someone you love, this event is the perfect chance to decide if it’s the right place.
To RSVP call (818) 994-7900
EwingSIR does not guarantee information contained in this blog, readers are encouraged not to rely solely on this information and to do their own independent research of facts contained herein. Blog information was obtained from independent sources that we do not endorse, and we do not investigate this information for accuracy.
- Cynthia Sparagna
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Posted by Cynthia Sparagna on June 28th, 2010
April 9th, 2010
Networking: Getting the Most Out of Your Efforts
By: Cynthia Sparagna 
Most of us are involved with networking in some way, shape or form as it has become a necessary tool in today’s business world. For me, it has become as natural as breathing to be involved in a networking group. Your relationships evolve within the group and you can feel confident that you can give and receive referrals to credible, reliable professionals. Here is an interesting article, which I’ve condensed, that I would like to share with very good tips for networking:
Laser-Sharp Networking
3 Tips to Getting Precision Results from Your Networking Efforts
By Dr. Ivan Misner
Did you know that the energy put out by a normal light bulb is equal to the energy put out by a laser beam? A laser has a very tight beam and is very strong and concentrated. A light bulb, on the other hand, releases light in many directions, so the light is comparably weak and diffuse. The difference between the two allows the laser, with focused energy, to have the power to do very fine and delicate surgery, artistic etching and play the broad, full sounds of an orchestral overture.
Does that sound like the kind of precision you want from your networking activities? I’ve found that there are three ways to bring your networking efforts into laser-sharp focus to make it an even more powerful way to build your business:
1. When talking about what you do at networking groups, focus on one aspect of your business at each meeting. Remember, your goal in the networking process should be to train a sales force, not close a sale. Therefore, each time you have an opportunity, focus on a specific product or service you offer, then train people how to refer you in this area.
2. When asking for referrals from your networking partners, be very specific about what you want. Identify specific people to whom you wish to be introduced. Personal introductions can open doors for you that would’ve otherwise remained closed. If you don’t know the name of the manager of another business you wish to meet, find out – then ask specifically for a referral to that person.
3. Meet with each person in your networking circle one on one, away from the general networking session, to deepen the relationship and dial up the focus of your networking efforts.
I can’t stress enough the importance of deepening the relationships with your networking partners. To really maximize the energy of the partnership you’re forging with your referral sources, it’s critical to spend time with them. Just going to a social function or sitting side by side at some type of conference or networking event isn’t enough. You have to be face to face, talking and exploring commonalities and complimentary aspects of each of your businesses to be as powerful a referral source for each other as you can be.
In our increasingly fast-paced society and business climate, it’s important to take your time to get to know your referral sources and cultivate long-lasting and mutually profitable relationships. It’s true that “time is money,” but I also know that without investing a good chunk of your time in one-on-one relationships, you won’t have the kind of strong and deeply focused referral sources you need for successful word-of-mouth marketing.
By focusing your efforts like a laser beam, you’ll fine-tune your networking message and increase your results.
Called the “father of modern networking” by CNN, Dr. Ivan Misner is a New York Times bestselling author. He is the Founder & Chairman of BNI, the world’s largest business networking organization.
EwingSIR does not guarantee information contained in this blog, readers are encouraged not to rely solely on this information and to do their own independent research of facts contained herein. Blog information was obtained from independent sources that we do not endorse, and we do not investigate this information for accuracy.
- Cynthia Sparagna
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- " . $name . "
Posted by Cynthia Sparagna on April 9th, 2010
March 3rd, 2010
Sherman Oaks Chamber Mix and Mingle
Townhouse Kitchen & Bar
Townhouse Kitchen and Bar in the Sherman Oaks Galleria
By: Cynthia Sparagna
Townhouse Kitchen & Bar will be the location of the first Sherman Oaks Chamber of Commerce’s Mix & Mingle event for 2010 on Tuesday, March 23. Starting this month, the fourth Tuesday of every month from 5:30 to 7:30 p.m., the Sherman Oaks Chamber members and guests will meet exclusively on the outside patio at the Townhouse Kitchen & Bar. Cynthia Sparagna of Ewing & Associates Sotheby’s International Realty and Raffi Donoyan of Frontline Recon Services will be the sponsors of the evening. The cost is $25 for members and $35 for guests. This fare includes one free drink and there will be lots of appetizers, libations and networking. Bring lots of cards and we’ll see you there!
EwingSIR does not guarantee information contained in this blog, readers are encouraged not to rely solely on this information and to do their own independent research of facts contained herein. Blog information was obtained from independent sources that we do not endorse, and we do not investigate this information for accuracy.
- Cynthia Sparagna
- Web Site
- " . $name . "
Posted by Cynthia Sparagna on March 3rd, 2010
March 1st, 2010
Marmalade Cafe in Sherman Oaks
Sherman Oaks Marmalade
By: Cynthia Sparagna
Marmelade Café, located at 14910 Ventura Boulevard, has been an anchor restaurant in Sherman Oaks since it opened its doors in 1996. Whether you have a party of two or twenty two, you will be delighted by both the menu and ambiance of this popular California chain which originated in Santa Monica. From baby showers to bachelorette parties to birthday parties, this hot spot pleases the palette no matter what time of day. For an example of the menu: Breakfast — choose between several egg dishes, muffins or their famous French toast with fruit; Lunch — choose from a selection of soups, salads, sandwiches, fajitas, Ahi tuna steak to Coconut Grove Salmon to Classic burgers and continuing on the Dinner menu: more of the same from lunch with pastas, seafood and beef dishes – - nothing left to the imagination. Don’t forget brunch on Sundays. You cannot go wrong with this very fine and fun California cuisine restaurant!
For a great Networking Event, join PRG (Professional Network Group), one-of-a-kind professional meets 8 a.m. every Friday morning at Marmelade Café where “Yours Truly” is a member as well! The personalized breakfast menu for the Group is memorable, as well!
EwingSIR does not guarantee information contained in this blog, readers are encouraged not to rely solely on this information and to do their own independent research of facts contained herein. Blog information was obtained from independent sources that we do not endorse, and we do not investigate this information for accuracy.
- Cynthia Sparagna
- Web Site
- " . $name . "
Posted by Cynthia Sparagna on March 1st, 2010
February 24th, 2010
Annual Gala Sherman Oaks Chamber of Commerce
Friday, February 26, 2010
By: Cynthia Sparagna
The Sherman Oaks Chamber of Commerce will be hosting their Annual Gala this Friday evening, February 26, 2010, at the Courtyard by Marriott located at 15433 Ventura Boulevard in Sherman Oaks, CA. This annual gathering will be celebrated this year with an Installation Dinner including fun festivities with a Casino Night and dancing to the exciting music by Dandy DJ. Tickets are $65 per person, and you can obtain a table at $600. Included with the fare comes free parking, dinner and lots of play money! There will also be a silent auction with a variety of opportunities to win something.
Dr. Robert Cohen shall be sworn in as President of the Chamber making it a back-to-back posture as the President for 2 consecutive years. Dr. Cohen has been dedicated to the Chamber and the Community for well over 20 years. It is with great pride that he has the opportunity to serve the Community for another year in such a salient position. Those who served on the Board of Directors last year will be commemorated, and all current Directors will also be sworn in. Also given recognition will be Chamber Assistant Director, Susan Guesler, on her retirement.
Elected Officials, and their representatives that are expected to be in attendance, are Councilmember Paul Krekorian, Councilmember Paul Koretz, Assemblymember Mike Feuer, Representatives from Brad Sherman’s Office and Zev Yaroslavsky’s Office; Barri Worth, West Valley Director for Los Angeles Antonio Villaraigosa, as well as Assemblyman Bob Blumenfield and Field Deputy John Poppoch.
Please call the Sherman Oaks Chamber at 818.906.1951 for reservations. The deadline is Thursday, February 25, 2010, and you may choose between Chicken Picata or Pasta Primavera.
EwingSIR does not guarantee information contained in this blog, readers are encouraged not to rely solely on this information and to do their own independent research of facts contained herein. Blog information was obtained from independent sources that we do not endorse, and we do not investigate this information for accuracy.
- Cynthia Sparagna
- Web Site
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Posted by Cynthia Sparagna on February 24th, 2010
November 16th, 2009
Townhouse Kitchen and Bar in Sherman Oaks
Sherman Oaks dining experience takes it up a notch in enjoyable dining at the Townhouse Kitchen & Bar newly opened in the Sherman Oaks Galleria
Townhouse Kitchen & Bar
By: Cynthia Sparagna
The range of entrees to salivate are anywhere from scrumptious dishes like Mac and Cheese to Thai Beef Salad to Sesame Crusted Ahi Tuna! There are a variety of libations such as 35 top beers including domestic and imported beers, 30 wines by the glass and specialty cocktails such as strawberry basil martini.
The dining area is large and holds 120 seats including a roomy outdoor patio. There is also a semi-private room for personal celebrations where you have control over the volume of music playing in this otherwise energetic, cacophonous restaurant! My client and I had the pleasure of dining el fresco there recently and found the service to be excellent as well as the food delicious! We gave it Two Thumbs Up!
EwingSIR does not guarantee information contained in this blog, readers are encouraged not to rely solely on this information and to do their own independent research of facts contained herein. Blog information was obtained from independent sources that we do not endorse, and we do not investigate this information for accuracy.
- Cynthia Sparagna
- Web Site
- " . $name . "
Posted by Cynthia Sparagna on November 16th, 2009
September 18th, 2009
Sherman Oaks Beautification Committee Clean Up Day
By Cynthia Sparagna
Saturday, O
ctober 10 from 8:30 a.m. – 11:00 a.m. Join families, friends and co-workers from the local Community to clean up Ventura Boulevard starting at Fulton down to Hazeltine. Team leaders and lots of volunteers (adults & children) are needed! For more information and to volunteer, contact Leslie Elkan directly at 818.326.0273 or email sobc1@yahoo.com.
EwingSIR does not guarantee information contained in this blog, readers are encouraged not to rely solely on this information and to do their own independent research of facts contained herein. Blog information was obtained from independent sources that we do not endorse, and we do not investigate this information for accuracy.
- Cynthia Sparagna
- Web Site
- " . $name . "
Posted by Cynthia Sparagna on September 18th, 2009
Links
- Arclight Cinemas
- My Daily Find
- Real Estate
- Sherman Oaks Galleria
- Sherman Oaks Homowners Association
- Sherman Oaks Real Estate
